Packaged salami with 'Ibéricos' branding on a white background

Ibéricos Salchichon

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Ibéricos Salchichon 

Ibéricos Salchichón translates to "Iberian summer sausage" in English, though it is more commonly described as a premium Spanish salami. It is a dry-cured sausage made from the meat of the black Iberian pig, seasoned with black pepper, and air-dried for several months.

80g